It rests for 12 months in barrels. 60% in French Oak and 40% in American Oak.

Of great aromatic intensity it has at the same time a great complexity and elegance. The fresh fruit stands out in a very captivating set. Its attractive minerality and a very baroque spicy background stand out.

Its noble, enveloping, high quality tannins make it captivating.

Our Wine has remained 12 months in French oak barrels 60% and American 40% and is marketed after October 1 of the second year after the harvest.
It presents colors that evolve from an intense cherry to cherry red. Outstanding violet tones in a thin layer that still show nuances of youth.
On an intense fruit base, its aroma joins with the nuances of noble woods, ranging from spicy vanilla, licorice or clove, to roasted and
roasted.
In the mouth it is fleshy, structured and round. Balanced tannic component, its passage in the mouth is velvety, full of flavors, manifesting a broad persistence and powerful retronasal.


TASTING NOTE:
View: Deep red color with light bluish touches.
Nose: Fresh, intense aroma, with hints of ripe fruit and pleasant wood.
Mouth: Silky taste, with character, elegant, pleasant fleshy and lasting end.